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30 inch Gas Range - Professional
A full-featured masterpiece of cooking perfection. True simmer dual-valve, dual-stacked burners reach way down to 800 BTUs for a truly controlled simmer and up to 18,000 BTUs for a moisture-sealing sear. Inside, a generously designed oven compartment with a three-part convection system.
Ultra-Wide Continuous Grates
Easily slide pots and pans across spacious cooking surface with 14"; wide continuous grates
Commercial Capacity
Large oven cavity can accommodate 3 full size commercial cookie sheets.
Infrared Ceramic Broiler
Even browning and powerful searing with 18,000 BTU of power.
Performance
DUAL STACK SIMMERSEAR BURNERS
Precise control at ultra-high or ultra-low temperatures for superb results everytime. Simmer, sear, saute and melt with perfect control.
THREE-PART PURE CONVECTION
For faster cooking time and even distribution of heat, convection element moves the heat across the entire oven cell
Convenience
ILLUMINA KNOBS
Know when your burners are on even from the distance with LED lit Illumina knobs
PERMA-FLAME
No need to worry about extinguished flames with PermaFlame automatic re-ignition
GLIDERACKS
Smooth gliding ball bearing system for moving heavier dishes in and out of the oven easily. Equipped with a convenient handle in front for a secure grasp.
BRIGHTVUE LIGHTING
LED and halogen lighting ensures the entire oven is visable
| Accessories | |
|---|---|
| ACSRO303 | Cookie Sheets (Set of 3) |
| AHB30G9 | 9" Accy Backguard 30" Gas Range |
| AHB30G6 | 6" Accy Backguard 30" Gas Range |
| AORPVR | Roasting Pan with V-Rack |
| AHHESR30 | Epicure Handle Set |
| ADRT14 | Removable Non-Stick Griddle |
| Requirements | |
| Electrical | 120V, 60Hz, 15A |
| INTERIOR CAPACITY | |
| Oven | 5.2 ft.³ |
| BURNER CONFIGURATION | |
| Right Rear | 15,000 BTU |
| Right Front | 15,000 BTU |
| Left Rear | 9,500 BTU |
| Left Front | 18,000 BTU |
| OVERALL DIMENSIONS | |
| Depth | 26 7/8" |
| Height | 35" - 37 1/8" |
| Width | 29 7/8" |